The medium-intensity Picual extra virgin olive oil earned top recognition in the world’s leading olive oil quality contest.
Olive Oil Times |
Jaén, Spain — Aceites Campoliva SL has been awarded a Gold at the 2026 NYIOOC World Olive Oil Competition for The Organic Tree brand.
The Organic Tree is a medium-intensity extra virgin olive oil made from Picual olives. The Organic Tree is distinguished by fresh herbal tones that weave through impressions of fig leaf, olive leaf and green tomato, carried into a lingering finish marked by black pepper.
Aceites Campoliva SL produces extra virgin olive oil with an emphasis on careful handling of the product and quality-focused practices that have earned recognition in the sector.
The 2026 Gold adds to Aceites Campoliva SL’s established record at the NYIOOC. Across its competition history, Aceites Campoliva SL has earned three Gold Awards, including wins in 2024 and 2019.
The 2026 NYIOOC Gold places The Organic Tree among the world’s elite extra virgin olive oils. In the Olive Oil Times World Ranking, Aceites Campoliva SL is ranked #57 in Spain, #113 in the Northern Hemisphere and #116 Worldwide.
The NYIOOC World Olive Oil Competition, widely regarded as the world’s leading olive oil quality contest, is a trusted reference for consumers and industry professionals.