The Tunisian collective earned a Gold Award for its medium-intensity Chetoui monovarietal.
Olive Oil Times |
Tunis, Tunisia — Farmers Union for Development and Sustainability (FUDS) has been awarded a Gold at the 2026 NYIOOC World Olive Oil Competition for UNNA.
UNNA is a medium-intensity extra virgin olive oil made from the Chetoui cultivar. The oil is distinguished by a clean, grassy freshness, with arugula-like green notes and a lingering spice that builds through the finish.
Farmers Union for Development and Sustainability (FUDS) brings together olive oil producers alongside experts and scientists with the aim of presenting extra virgin olive oil under a unified identity. Farmers Union for Development and Sustainability (FUDS) works to promote members’ individual productions while leveraging shared expertise and coordination across the collective.
The NYIOOC Gold places UNNA among the world’s elite extra virgin olive oils. In the Olive Oil Times World Ranking, Farmers Union for Development and Sustainability (FUDS) ranks #21 in Tunisia, #127 in the Northern Hemisphere and #129 Worldwide.
The NYIOOC World Olive Oil Competition, widely regarded as the world's leading olive oil quality contest, is a trusted reference for consumers and industry professionals.