The Spanish producer earned its sixth NYIOOC Gold with a medium Picual extra virgin olive oil marked by tomato leaf and green apple notes.
Olive Oil Times |
Spain — The Green Gold Olive Oil Company has been awarded a Gold at the 2026 NYIOOC World Olive Oil Competition for the Oh! brand.
Oh! is an extra virgin olive oil of medium intensity made from the Picual cultivar. The extra virgin olive oil is distinguished by fresh tomato leaf aromas and a crisp green apple character that carry through to a balanced finish.
With this year’s result, The Green Gold Olive Oil Company continued a consistent record at the competition, bringing its NYIOOC history to six Gold Awards overall.
The Green Gold Olive Oil Company describes its work as a commitment to producing the best extra virgin olive oil and to sharing a passion rooted in the land and its ancient trees.
The 2026 NYIOOC Gold also strengthened The Green Gold Olive Oil Company’s standing in the Olive Oil Times World Ranking, where it is ranked #40 in Spain, #96 in the Northern Hemisphere and #100 Worldwide.
The NYIOOC World Olive Oil Competition, widely regarded as the world’s leading olive oil quality contest, is a trusted reference for consumers and industry professionals.